Event Registration

Perfect Desserts For Fall


with Chef Maria Capdevielle

Maria Capdevielle is a classically
trained pastry chef from Abruzzo,
Italy, and the author of My Sweet
Abruzzo. Her local experience
includes V-Sattui, The Rose Pistola,
The Waterfront, The Market Hall,
The Townhouse Grill & Restaurant,
and Chez Panisse.

  • Lemon Panna Cotta with
    Candied Orange Peel
  • Hazelnut Semifreddo with
    Hazelnut Nougat and
    Caramel Sauce
  • Amaretti Stuffed
    Roasted Pears
  • Torta Capresa - Chocolate
    Flourless Cake From Capri
  • Pumpkin Snickerdoodle

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.