Event Registration

Spring Sushi


with Chef Chat Mingkwan
Hands on

  • Sushi Rice & Rice Vinegar Dressing
  • Nigiri with Seasonal Ingredients -
  • Maguro, Unagi, Inri, Tobiko, Tamago
  • Nori Maki with Seaweed -
    Cucumber Roll, Spicy Tuna Roll,
    California Roll, Philadelphia Roll
  • Miso Soup
  • Green Salad
  • Green Tea Ice Cream
  • Sake and Tea

We are sorry but registration for this event is now closed.

Please contact us if you would like to know if spaces are still available.