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Public Cooking Classes

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Welcome to the Cooking School. We are really excited to share our cooking with you. Select “Register Class” to join us for this class.

SOUTHEAST ASIAN FUSION

Details

  • April 23, 2020
  • 6:30 pm - 9:30 pm
  • 7079330450

with Chef John Ash– Hands On

  • Thai Crab & Green Mango Salad
  • Shrimp Salad Rolls with Spicy Dipping Sauce
  • Malaysian Chicken Coconut Curry Soup
  • Steamed Sablefish with Garlic & Ginger
  • Spiced Sesame Noodles
  • Litchi Sorbet with Fresh Fruit

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UpcomingSOUTHEAST ASIAN FUSION

We're sorry, but all ticket sales have ended.
  • April 23, 2020
    6:30 pm - 9:30 pm

Event Phone: 7079330450

with Chef John Ash– Hands On

  • Thai Crab & Green Mango Salad
  • Shrimp Salad Rolls with Spicy Dipping Sauce
  • Malaysian Chicken Coconut Curry Soup
  • Steamed Sablefish with Garlic & Ginger
  • Spiced Sesame Noodles
  • Litchi Sorbet with Fresh Fruit

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